This puffed pastry pull-apart pumpkin twist is easy to make, looks elegant, and tastes irresistible. Made with simple pantry ingredients, it’s a delightful dessert for holidays or any time you want to impress family and friends.

Using store-bought puff pastry keeps this recipe quick and fuss-free, while the lightly spiced pumpkin filling delivers a warm, comforting aroma and flaky texture.
Serve it on a dessert table or enjoy it as a special treat — it’s just as lovely for a holiday spread as it is for a cozy weekend baking session.