When you think of Filipino food, Pancit Bihon often comes to mind. This classic noodle dish is flavorful, comforting, and surprisingly simple to make with pantry staples. Pancit Bihon features thin, translucent bihon noodles stir-fried with vegetables and a protein—commonly chicken, pork, or shrimp. It’s a versatile recipe that works as a main course or … Read more

I’ve been making vegetable stir-fry for years to convert picky eaters, and over time I developed a savory homemade stir-fry sauce and a reliable method for crisp-tender vegetables. This Stir Fry Veggies recipe is quick, versatile, and never boring. It pairs beautifully with seared tuna, roasted chicken, kabobs, teriyaki salmon, shrimp, or tofu. It’s our … Read more

This Greek Quinoa Salad with Salmon is an ideal weeknight meal—fresh, flavorful, and simple to prepare. It’s nourishing and satisfying, a dish that makes you feel great after every bite. A Lovely Thought From Teri This Greek Quinoa Salad is the kind of meal you’ll want often. It feels indulgent while delivering plenty of nutrients—healthy … Read more

Eggplant Parmesan is a beloved Italian meatless favorite: breaded eggplant slices baked with marinara, mozzarella and Parmesan for a rich, comforting casserole. If you love eggplant parmesan, this home-friendly version makes a satisfying main course or family-style side. The recipe uses thinly sliced eggplant that is salted to remove excess moisture, breaded, lightly browned, then … Read more

Happy Pongal To All My Readers   I hope you are enjoying Pongal. Even on this festive day I found myself baking and experimenting with glazed icing for sugar cookies. I’ve already tried buttercream and a simple icing-sugar glaze, and this time I tested a glaze made with liquid glucose. Corn syrup is the usual … Read more

This Unstuffed Pepper Soup is warm, hearty and low carb — everything a homemade winter soup should be. It comes together in about 30 minutes and reheats beautifully, so make extra to freeze for quick meals. Topping Bell Pepper Soup Looking for a crunchy finish? Top the soup with pretzel bites, tortilla strips or parmesan … Read more

Mastering Bourbon Citrus Grilled Chicken Thighs on the Big Green Egg lets you marry cocktail-inspired flavors with the deep, even heat of a ceramic grill. This recipe uses bourbon, fresh orange juice, and brown sugar to create a sticky mahogany glaze as the sugars caramelize over the coals. Fresh ginger, garlic, and soy sauce add … Read more

I enjoy sweet endings to my summers more than I used to. As the air grows cooler and the days grow shorter, I find myself drawn to cozy, indoor activities. I love using my Bible and prayer journals to reflect and record. With a busy schedule that now includes working outside the home and maintaining … Read more

If you’re craving something sweet but simple, these Cookies and Cream Cookie Bars are a perfect choice. With just a few minutes of prep, you can enjoy a rich, chewy dessert that combines chocolate cookie dough, chopped Oreos, whole cookies, and white chocolate chips. This easy cookie bar recipe delivers big flavor with minimal effort. … Read more

This refreshing Peppermint Bath Salts recipe is an easy and enjoyable DIY. It makes a natural, homemade gift for friends, family—or a little self-care treat. We enjoy homemade beauty projects like sugar scrubs and peppermint foot soaks, and we also have a calming Lavender Bath Salts recipe that pairs well with this one. This simple … Read more