Li See (red or lucky money) envelopes are often so beautifully designed that it feels a shame to discard them when they tear or become crumpled. A simple, attractive way to preserve their artwork is to turn selected sections into laminated gift tags that can be tied to presents or treats. Begin by carefully cutting … Read more
Make this delicious and super-easy Lemon Pepper Chicken Marinade with just five ingredients in five minutes. This simple, reliable marinade is my go-to for busy weeknights and summer picnics — a recipe the whole family loves. The flavor combination of lemon pepper, garlic, and soy sauce is outstanding. This marinade works beautifully whether you bake … Read more
Whenever I cook collard greens, green beans, or stovetop cabbage, I add smoked meat for extra flavor — smoked turkey tails, ham hocks, or neck bones. So my fondness for turkey tails comes naturally. This baked, smothered smoked turkey tails recipe is simple, flavorful, and destined to become a dinner staple in your home. It’s … Read more
From easy appetizers to satisfying weeknight dinners, these meatball recipes shine as crowd-pleasers and family favorites. Crockpot Cranberry-Orange Meatballs Tangy cranberry and bright orange combine into a simple homemade sauce that pairs perfectly with baked beef meatballs. Prepare both components, place them in a crockpot to stay warm, and you have a flavorful, wholesome appetizer … Read more
Chewy, tart, gooey — this Raspberry Brie Focaccia balances savory and sweet with ribbons of raspberry jam and generous chunks of buttery brie. It’s a fun, impressive bread to both prepare and enjoy. I still enjoy getting magazines in the mail, and one of my favorites is Bake From Scratch. Flipping through its pages sparked … Read more
These mint chocolate chip cookies are thick, chewy, and bursting with peppermint flavor and chocolate chips. The dough comes together quickly—no chilling required—making these cookies ideal for mint lovers. They not only resemble mint chocolate chip ice cream in appearance, they taste like it too. Why You’ll Love Them Easy to make. The recipe is … Read more
This easy one-pot chicken pilaf is a comforting, flavorful meal made with basmati rice, tender chicken, warm whole and ground spices, carrots, and raisins. Inspired by Middle Eastern flavors, it comes together in about 30 minutes—perfect for weeknights. The rice cooks fluffy and golden, the chicken stays juicy, and the raisins add a subtle sweetness … Read more
Want to explore tea but don’t know where to begin? This guide gives practical tips and a step-by-step method to brew and taste tea confidently. Getting Into Tea One of the most rewarding parts of earning my Tea Sommelier certification was learning proper tea tasting. Tasting tea thoughtfully is an excellent way to begin your … Read more
Simple and delicious Dutch-style toasted ham and cheese sandwich. Perfect for a quick lunch served with cornichons. One of my favourite quick lunches is a Dutch-style toasted ham and cheese sandwich. I first discovered these wonderfully simple toasted sandwiches on a weekend in Amsterdam years ago — they’re still a go-to whenever I want something … Read more
Chocolate ganache crowns a luscious chocolate mousse layered with white chocolate and bright lemon accents, all balanced by a crunchy chocolate biscuit base. The dessert is finished with a whole chocolate bar laid on top and another piece artfully sticking out, creating a dramatic, irresistible presentation. This combination of silky ganache, airy mousse, zesty white … Read more