Fine German-style beer – a worthy inspiration I first discovered sour beer on a trip to Sonoma while dining at Woodfour, a brewery and restaurant in the friendly town of Sebastopol. They paired excellent food with beers brewed on site, and I sampled a tasting flight that included a Berliner Weisse. Bone-dry, tart, and refreshingly … Read more

There’s nothing better on a hot summer day than a bright, refreshing whiskey cocktail — I call this one a Blackberry Smash. It’s ideal for lounging by the pool or enjoying at a backyard BBQ when you want something more spirited than iced tea or lemonade. Keep summer simple: pair this cocktail with a lounge … Read more

Balsamic Roasted Pork And Berry Salad is a healthy lunch or light dinner – no dressing is required because the ingredients are juicy and flavorful. We recently had a few cold days even though our spring began on September 1st. Now the weather in Gauteng has swung to a heatwave, which makes this Balsamic Roasted … Read more

This Black Bean Casserole is a satisfying meatless dinner that’s simple to prepare. Everything bakes together in one dish for an easy, mostly hands-off meal that reheats well for leftovers. It’s a great choice when you want a complete, comforting dinner without using meat. Try my Chicken Black Bean and Rice Casserole for a similar … Read more

Our Greek orzo pasta salad is wonderfully flavorful and makes a fantastic side or light main. It’s simple to prepare yet feels indulgent—perfect for family dinners, cookouts, or potlucks. This recipe is one of our go-to dishes because it comes together quickly and is always well received. What is orzo? Orzo is a small, rice-shaped … Read more

This Dutch Oven Pot Roast is classic comfort food that also works well for low-carb and keto menus — no starchy vegetables, just a tender chuck roast, optional mushrooms, and a savory au jus. This flavorful pot roast simmers on the stovetop in a rich broth with portobello mushrooms, making an easy Sunday dinner the … Read more

Tender chicken pieces soaked in a spiced yogurt marinade make this Marinated Middle Eastern Chicken full of flavour and wonderfully succulent. It’s an ideal midweek dinner and works brilliantly stuffed into warm pitta with a simple tahini-yogurt sauce. This marinade is one of my favourites for chicken breast. The yogurt tenderises the meat while the … Read more

Sweet potatoes are my go-to for quick, nutritious dinners on busy nights. They work for any meal—breakfast, lunch, dinner, or snacks—especially when the fridge is low. If I have a stash of sweet potatoes, I can always make something healthy, filling, and delicious. Leftover roasted sweet potato smeared with peanut butter makes a perfect post-hike … Read more

Don’t miss the chance to celebrate National Cocktail Day on March 24th — a perfect occasion to shake up your routine and toast with friends. Whether you’re hosting a get-together or experimenting at home, our curated list of 40 cocktail recipes will inspire your next sip. From classic staples to modern twists, this selection covers … Read more

This Pumpkin Spice Latte Cake is an irresistible fall dessert—moist, warmly spiced, and finished with a simple coffee glaze. The cake combines classic pumpkin spice notes with a subtle coffee background for a flavor reminiscent of a favorite seasonal latte, but in cake form. Try other recipes featuring pecans or similar fall flavors: Pumpkin Crunch … Read more